2015 Lasseter Family Winery Rosé Enjoué Sonoma Valley
“Brisk and well-laundered…”
syrah
2015 Notre Dame de Cousignac Rosé Luberon
“Breezy and cooling, balancing fruit and restraint…”
2014 Tin Barn Vineyards Syrah Rosé Joon Coryelle Fields Vineyard Sonoma Coast, Sonoma County
“Evocative and beautiful.”
2015 M. Chapoutier Belleruche Rosé Côtes du Rhône
“Balanced, snappy, fresh-squeezed, easy.”
2015 Commanderie de la Bargemone Rosé Coteaux d’Aix en Provence
“A mélange of super-ripe berries steeped with green melon and new-mown hay.”
2005 Bonny Doon Vineyard Le Cigare Volant California
“Garrigue and black cherry carried on a velvety wave.”
2013 Qupé Red Blend A Modern Red Central Coast
“Black licorice, bitter cherry, and a kind of smoked tea top note.”
2012 Château Maris La Touge Minervois La Livinière AOP
“A great foil for lamb, sausage, aïoli, ratatouille, vegetables.”
Roussillon: Map and Terroir
Wine is local, a lens of culture: this place, this vineyard, this grape, this grower, this heritage.
2014 Michel Chapoutier Bila-Haut Occultum Lapidem Côtes de Roussillon Villages Latour de France
“Peppery and fruity, with aromas of garrigue and spice…”
I Found My Thrill: Wines of Yves Gangloff
Yves Gangloff’s wines are dazzling and scintillant (the guitar is optional).
A Bouquet of Rosés
Rosé wines are meant for summer, yes. Also: fall, winter, and spring.