Vermont Terroir Cider: A Moment in Time
byA short film about Vermont cider makers using wild and heirloom fruit
Wine
Balanced, glittery Pinot Gris from Anderson Valley
Scintillant Alsatian Pinot noir
Satiny Russian River Chardonnay
Concentrated, spicy Russian River Pinot
Crianza, ready to drink
Drinkable (and age-worthy) Alexander Valley Cab
Finely detailed Alexander Valley Merlot
Substantial, textural rosé
Citrusy but ample Russian River Chardonnay
Food
Champlain Valley Creamery Triple Crème
byA creamy, buttery, bloomy button made from organic milk
