Terroir Review

A journal of nature, culture, food, wine, and place About Terroir Review

Wine Reviews

Small-batch, old-fangled, organic, indigenous, or otherwise interesting wines

Essays

Award-winning writing on wine, food, and place by Meg Maker Read more

Features

Profiles, essays, travelogues, tasting roundups, and more

Travel

A passion for place and people read all travel stories

PRESS & AWARDS
Awards and press for Terroir Review

VIEW ALL PRESS & AWARDS

Food

Terroir-driven foods (including lots of cheese) READ ALL FOOD STORIES & REVIEWS