Old World, New World, New Words
The Old World/New World dialectic in wine writing is outdated, and writers need new ways to describe what they truly experience.
The Old World/New World dialectic in wine writing is outdated, and writers need new ways to describe what they truly experience.
Wine is visceral, sensual, sensorial. When you begin a story about wine, you must switch on your reader.
The author’s list of essential wine accessories for both novice and experienced wine drinkers.
A recipe for Zinfandel Gelato, seasoned with spices.
Should a wine label display the ingredients used in winemaking? A seasoned wine writer and marketer—and avid wine consumer—considers the issues.
Julia Child would have been 100 years old today. She hasn’t been gone long; she died only in 2004, two days before her 92nd…
I’m surprised and pleased to announce that a story I wrote recently for Palate Press has been selected as a finalist for “Best Blog Post of 2012.” If you enjoy my writing, I welcome your support. Please cast your vote here.
What happens when a white wine languishes a little too long on the rack? You might be surprised.
There’s something exquisite about a little meal like this—un petit repas, en français. It is simple, it is complex, and its allure lies somewhere in between.
Albariño and salt are made together, and made for each other.
Nominations opened today for the 2012 Wine Blog Awards, recognizing excellence in wine writing by those who self-publish online. I'm pleased already to have been…
I recently taught a class on Italian wine. My research, so called, took me on a clockwise virtual tasting tour of the boot of Italy,…