2021 Drusian Prosecco Brut Nature Sui Lieviti Conegliano Valdobbiadene
Conegliano Valdobbiadene Sui Lieviti wines are always 100 percent Glera, hand-harvested. The wines earn their sparkle in the bottle (versus autoclave tank, where most…
Conegliano Valdobbiadene Sui Lieviti wines are always 100 percent Glera, hand-harvested. The wines earn their sparkle in the bottle (versus autoclave tank, where most…
Ca’ dei Zago’s vintage Prosecco is a col fondo, the ancient method that gives the wine its glitter from a second fermentation in bottle….
Rosé Prosecco arrives
Subtle tree fruits and water-on-rocks
Brisk and minerally Prosecco
Smart, sharp (and organic) Prosecco
Prosecco farmed using an historic trellising method
A wine that balances richness with cleansing acidity
Notes on the Garbél, Dei Casel, Bosco di Gica, and Vigneto Giardino Prosecco bottlings
Fizzy wines from Italy’s northern hills are crisp, refreshing, and just right for food.
“Sweet, sour, salty, savory…”