2013 Blending Sessions Meritage Sonoma County
“Mountain cranberry, pine, a breath of winter.”
“Mountain cranberry, pine, a breath of winter.”
“A wine that holds itself in a state of ripe but demure reflection…”
“A variegated, prismatic wine…”
“If daffodil were a fruit it would taste like this…”
“A vibrant wine, but it skews tart, toward rhubarb and strawberry…”
“a sharp rhubarb mid-note and a finish like a blazing comet tail…”
“The wood and lees aging add velvet to what is an otherwise crisply vertical wine…”
“Fruit skews black cherry, smoked blueberry, and blackberries, and the fragrant top notes are woodsy…”
“elegant, lustrous, sleek…”
“Shapely, rounded and mellow, with a texture like pearly satin…”
The best Sonoma Chardonnays mingle sunshine with freshness to produce wines ripe for pouring and pairing.
The best Napa and Sonoma Sauvignon Blancs are sunny but not unserious, with crisp green citrus notes and a freshness that lets them sing with food.