François Montand Brut Rosé VdF
Montand sources Grenache and Cinsault from various sites in France, including Gascony and the Jura, for this traditional-method sparkler that spends a modest nine…
Wines and ciders under 13% alcohol, many much lower.
Montand sources Grenache and Cinsault from various sites in France, including Gascony and the Jura, for this traditional-method sparkler that spends a modest nine…
What a year it’s been! But this particular evening I had something to celebrate, having received my second vaccine dose and, after a few…
La Mesma’s Gavi “Indi” is pale straw yellow with a straightforward fragrance of citrus pith and laurel. The palate is linear and slightly bitter,…
Salty, surprising, and delicious
Vivacious sparkling and still wines from a tiny Veneto winery
Plummy, elegant old-vine Cinsault
Light-hearted fizz from southwest France
Organically grown crémant
Shimmery, piquant Trousseau noir from the Willamette Valley
Floral, woodsy white field blend from the Douro Valley
Chignan redolent of pome fruits and herbs.
Charles Heidsieck’s brut réserve is 40 percent Chardonnay, 40 percent Pinot noir, and 20 percent Meunier from 60 crus. Forty percent of the cuvée…