On Air: Meg Houston Maker Interviewed on VinVillage Radio

We talked about wine journalism, taste literacy, and making a living doing what you love.

On Air: Meg Houston Maker

As a writer, I’m used to interviews—just not my own. But earlier this week, Rob Barnett interviewed me live on VinVillage Radio, a weekly program featuring people who are passionate about wine and food. We talked about wine journalism, taste literacy, and the vagaries of making a living doing what you love.

Listen to the 15-minute segment (#3) here.

 

Tags from the story
More from Meg Maker
2013 Qupé Red Blend A Modern Red Central Coast
“Black licorice, bitter cherry, and a kind of smoked tea top note.”
Read More
0 replies on “On Air: Meg Houston Maker Interviewed on VinVillage Radio”