2013 Cameron Hughes Pinot Noir Lot 510 Central Coast
“Cherry-scented and ripe tomato-y, in keeping with Pinot’s lineage…”
“Cherry-scented and ripe tomato-y, in keeping with Pinot’s lineage…”
“Rare meat, sweet pink flowers, a kick of spice…”
“Enough freshness for sushi, salad, fresh cheeses, and fish…”
“Opulently ripe and concentrated, with bramble fruits, berries, and spice…”
“Black cherries, juniper berries, and finely ribbed tannins…”
“Woody, woodsy, with brilliant cherry glints and an earthy redolence…”
“Definitively a food wine for rich meats, cheeses, charcuterie, smoked whatever…”
“Raspberries steeped in black pepper, basil, ginger, and pink peppercorns…”
At Failla, Ehren Jordan produces Chardonnay, Pinot Noir, and Syrah wines that are thoroughly modern—yet evoke the classical past.
“Plummy, jammy, and ripe, with a shock of electricity that sets it alight…”
“Fresh and blackberry-inflected, with a texture like velour…”
“Velvety, lush, and saturated…”