2021 Domaine Anderson Estate and Dach Vineyard Pinot Noirs
Bright and snappy Pinot noirs from Anderson Valley
Bright and snappy Pinot noirs from Anderson Valley
Two elegant options from the cool Anderson Valley
An autumnal dinner with new friends and old wines
Less known than her Cabernet Sauvignon is Cathy Corison’s Cabernet Franc, grown in a vineyard she’s been farming organically for decades and has more…
To launch their new niche winery, Bobby Huff and Jaam Moynihan relied on a mix of expertise and vision (plus a little help from their friends)
Ryme’s creativity and originality continue to impress
Fruit for Tablas Creek’s Côtes de Tablas white blend derives from their estate vineyards, which are farmed biodynamically and are now Regenerative Organic Certified….
The 2021 Patelin is a Rhône-style blend of 54 percent Grenache blanc, 29 percent Viognier, 9 percent Marsanne, 7 percent Roussanne, and 1 percent…
This wine is a blend of fourteen Pinot noir clones grown in the Quail Hill Vineyard. It’s deep red with a clear rim and…
Lynmar’s Summit Block Pinot is sourced from a specific block and clone from Quail Hill Vineyard. The wine spends ten months in French oak,…
Tablas Creek uses mostly purchased fruit for this Rhône-style red, all sourced from Paso Robles vineyards. The blend is 43 percent Syrah, 28 percent…
1ngredient is a project of Beckmen Vineyards in Los Olives, Calif. This amber wine is 100 precent biodynamic Viognier, hand-picked, sorted, and fermented in…