2015 Matthiasson Rosé California
“Fey rose gold, apple-y and crackly…”
“Fey rose gold, apple-y and crackly…”
“Tropical and lush, with prismatic acidity…”
“Creamy, toasty, bready, fruity…”
“A superlative match for spicy cuisine…”
“Concentrated and plummy yet freshly-minted…”
“Barrel fermentation yields a Soave with structure…”
“A great balance between opulence and restraint…”
“A spray of minerals and herbs and fruit…”
“A pétillant-naturel Loureiro with no yeast or sugar addition…”
“A curious mélange: sharp and briny but savory, too…”
“Substantial but delicate; evocative of field flowers and straw…”
“White and red grapes fermented in beeswax-lined amphora…”