NV Gloria Ferrer Blanc de Noirs Carneros
“Fruity and honeyed…”
“Fruity and honeyed…”
“Green apple piquancy…”
“Citrus and bread…”
“Peppery and grapey…”
“Cherries steeped in loam…”
“Biscuit and fruit…”
“Cleansing and toasty…”
Fizzy wines from Italy’s northern hills are crisp, refreshing, and just right for food.
My latest Tasting Panel column considers ten great wines from the Finger Lakes.
“Anisette and game…”
“Tropical and tree fruits…”