wine writing Archives – Terroir Review

Essays, Features, Terroir Letters, Wine Writing September 3, 2018 November 23, 2018

How to Write about Wine; or, Why Bother to Write About Wine at All

Veteran wine writer Fredric Koeppel considers why wine writing matters

Terroir Letters June 3, 2018 August 29, 2018

This new column features guest authors’ essays about food, wine, and place

Essays, Features, Wine Writing March 19, 2018 March 22, 2018

We need a shared language to describe not just where, but how a wine was made

Essays, Features, Wine Writing February 9, 2018 December 17, 2018

Evaluating a young red wine is an exercise in prognostication: Is the wine worthy? Also: Is the exercise worthy?

Features, Wine Writing January 8, 2018 August 29, 2018

This award-winning publication gets a fresh name, plus an expanded scope and mission

Features, Wine Writing July 25, 2017 August 4, 2017

Exploring vital grapes with big personalities—if tiny footprints

Features, Wine Writing July 6, 2017 November 5, 2017

I wrote about Hermann J. Wiemer’s Magdalena Riesling for the magazine’s 98th issue

Features, Washington State, Wine Writing June 14, 2017 November 8, 2017

These wines are characterized by vitality, focus, and balance

Features, Food, Wine Writing May 14, 2017 June 3, 2017

Evergreens and truffles bring the flavors of the wilderness to the table

Features, Wine Writing April 13, 2017 April 30, 2017

Reduce costs, scale markups, look at real dollars, and always crunch the numbers

Features, Wine Writing April 13, 2017 April 22, 2017

The whole can be greater than the sum of its parts

Features, Wine Writing March 11, 2017 April 28, 2017

It’s hard to call them entry-level. But it’s easy to call them delicious.