Announcing Terroir Review

Exploring terroir-driven foods and the people who make them Learn more

Wine

Wine reviews and pairing suggestions
2015 Foursight Pinot Noir Clone 05 Charles Vineyard Anderson Valley

Exotically perfumed, a mélange of light and dark

2014 Domaine de la Solitude Châteauneuf-du-Pape

Suave and drinkable now, this Châteauneuf-du-Pape rouge could cellar for another decade

2014 Passopisciaro Contrada R Terre Siciliane

Crystalline and red-fruited; a lighter contrada-designate

2014 Foursight Pinot Noir Charles Vineyard Anderson Valley

Gorgeously floral, old-fangled Pinot Noir from Anderson Valley

2007 Duckhorn Vineyards The Discussion Red Blend Napa Valley

Blending is about more than attaining equilibrium. Here, a rumination, prompted by The Discussion.

Sparkling wine corks

The turning of the year calls for a special libation

2013 Ridgeview Blanc de Noirs Brut England

Traditional method sparkler from Sussex, England

2016 Fields Family Wines Vermentino Delu Vineyard Alta Mesa Lodi

Briny, with racy acidity

Terroir Review

Meg Houston Maker’s award-winning commentary on nature, culture, food, wine, and place Read about Terroir Review
Meg Houston Maker’s Press, Awards, and Accolades